Khana Khazana, Indian Spices meet Vegetarian dishes

In meat-lovers city Hong Kong, it’s refreshing (and a relief for many) to find a place where vegetables take centre stage – and shine. Khana Khazana is such a restaurant, a place where Northern and Southern Indian spices turn vegetables and other veggie ingredients into delicious, healthy and satisfying meals. Diners can take their pick from a vast selection of tandoori dishes, curries and roties on the exclusively vegetarian menu, and should pay special attention to the Indian wine promotions. Khana Khazana offers a stellar Long Sunday Lunch buffet with free-flowing wine, and is open on weekends from 11am to 11pm. Restaurant Khana Khazana